Thanks to Michelle at foodie footsteps for posting the tortilla soup recipe she uses. I decided to make a batch while the weather here in Texas was still cold. It was wonderful! Here is a pic without the chicken... I took the picture then put the camera down NEXT to the cooked chicken - doh!
I used white cheddar cheese and corn tortilla's freshly made from central market - they were still warm when I bought them! yum!!
The kids SHOCKED me - they loved this (without the avocado). They are both getting some in a thermos tomorrow for lunch.